If you were just starting out and didn't have a lot of money which airbrush system would you buy?
Are there certain ones you should use if decorating cakes?
I mean, does it have to be food grade, or are all airbrushes equal?
Reason I ask is that I know where I can get one really cheap, but it isn't necessarily for cakes.
My husband says there is no difference.
Thanks, doleta
The airbrush systems for cakes are designed for food grade. The sprayer is made of polished stainless. I would look at what it is made of. You would not want to put food color in something that might rust or have a metal taste. Besides I don't know about the PSI. Some of those are designed for paint, which is a thicker consistency, they may have more pressure then you need. I don't know if those have a control to lower the presure. I am not an expert, but just thinking of things you should lookat.Also the tips may be different and have a larger spraying capacity.
I just tonight order the Air Master from Kopy Kake....I'm excited!!!! Also have a class scheduled in 2 weeks to learn how to use it 
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