Smooth Icing?

Baking By Momofjakeandjosh Updated 27 Sep 2006 , 6:28am by tayesmama

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Momofjakeandjosh Posted 26 Sep 2006 , 9:38pm
post #1 of 4

I've seen some pictures on here where the icing looks so smooth. How do you do that?

3 replies
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cowdex Posted 27 Sep 2006 , 12:11am
post #2 of 4

Might be fondant.....or do a search on VIVA for the paper towel/typing paper method. Now paint roller also!

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cakeatopia Posted 27 Sep 2006 , 3:00am
post #3 of 4

Maybe royal icing--there is a tutorial.

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tayesmama Posted 27 Sep 2006 , 6:28am
post #4 of 4

If it's royal you're talking about, it is watered down to be able to "flood" a cookie.

Here's the tutorial and recipe by Helen (aka Antonia74):

http://www.cakecentral.com/article54-How-To-Bake--Decorate-Cookies.html

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