Transfering Patterns To Side Of Fondant Cake?

Decorating By Lenore Updated 29 Jul 2007 , 12:21am by Lenore

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Lenore Posted 28 Jul 2007 , 9:28pm
post #1 of 11

How do you transfer complicated patterns to the side of a cake covered with fondant? Wilton suggests tracing with a toothpick but that was just too difficult for me....paper kept shifting, only some of the pattern transferred and was difficult to see...Is there an easier way? I would greatly appreciate your advice. Thank you in advance.

10 replies
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Strazle Posted 28 Jul 2007 , 9:46pm
post #2 of 11

You could try pricking the pattern over a cel pad and then pressing it onto the fondant. The pricked paper should make an impression for you to go by.

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beachcakes Posted 28 Jul 2007 , 11:13pm
post #3 of 11

On the foodnetwork simpson's challenge the other night, someone made a "stamp" out of squares of plexiglass and hardened piped royal. I guess it depends on how intricate your design is, but you could lay the plexiglass over the design, pipe with royal and impress in the fondant when dry.

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spongemomsweatpants Posted 28 Jul 2007 , 11:21pm
post #4 of 11
Quote:
Originally Posted by beachcakes

On the foodnetwork simpson's challenge the other night, someone made a "stamp" out of squares of plexiglass and hardened piped royal. I guess it depends on how intricate your design is, but you could lay the plexiglass over the design, pipe with royal and impress in the fondant when dry.




Ok I missed that one but may I say...what a GREAT idea!! Gotta luv the Food network

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grama_j Posted 28 Jul 2007 , 11:32pm
post #5 of 11

I use a sheet of acrylic..... lay it over any pattern of your choice, and trace it with HOT GLUE....... It makes a perfect impression when you press it onto your cake. Then you can just go over it with your piping bag with any color you wish.....

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spongemomsweatpants Posted 28 Jul 2007 , 11:37pm
post #6 of 11
Quote:
Originally Posted by grama_j

I use a sheet of acrylic..... lay it over any pattern of your choice, and trace it with HOT GLUE....... It makes a perfect impression when you press it onto your cake. Then you can just go over it with your piping bag with any color you wish.....




oh wow that is a great idea as well!!

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Lenore Posted 28 Jul 2007 , 11:42pm
post #7 of 11

Thanks. You are all such a clever bunch!! icon_biggrin.gif

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Lenore Posted 28 Jul 2007 , 11:46pm
post #8 of 11

Grama J, Where do you purchase these sheets of acrylic ? I am not sure what they are. Thanks again.

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beachcakes Posted 29 Jul 2007 , 12:12am
post #9 of 11
Quote:
Originally Posted by Lenore

Thanks. You are all such a clever bunch!! icon_biggrin.gif




Not really, I wouldn't have come up with than on my own - gotta love FoodNetwork!! icon_lol.gif

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grama_j Posted 29 Jul 2007 , 12:13am
post #10 of 11

You can get them by the yard at any fabric shop, or actually I buy mine at WalMart..... they are good for rolling out fondant and gumpaste too...... It comes in different thicknesses, so I just chose a "medium" and it works just great..... I think it comes in 60" widths, so you don't need much , and it is really cheap.......

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Lenore Posted 29 Jul 2007 , 12:21am
post #11 of 11

Oh lucky me! My daughter works at Joann Fabrics! I will get some tomorrow.

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