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schildwaster
Posted 27 Jul 2007 , 6:11pm
post #2 of 3
do you have a local restaurant supply store? that is where i got mine. i think it was a gallon of vanilla for 12 bucks and i use almond emulsion that as around 7.
Hi Lisa. I sell a fabulous Clear Vanilla and I do have a baker's strength almond also that is awesome. Not as cheap as a rest. supply but I'm telling you - you will smell the difference. I could even mail you a 2oz of each to try. The 2oz almond will last a while anyway. If interested, email me at [email protected]. I have a website and I do believe the emulsions are out there right now. Take care!
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