Can I Freeze My Cake In The Pan?

Decorating By gilpnh Updated 3 Jul 2005 , 1:35am by gilpnh

gilpnh Cake Central Cake Decorator Profile
gilpnh Posted 2 Jul 2005 , 7:25pm
post #1 of 4

I make my layers and freeze them separately, I will be freezing one 16inch layer on the display board, the other I just dont have a board big enough for, can I cool it, level it, put it back in the pan and freeze it in the pan? is this recommended? Any input welcome Thanx! Heather

3 replies
MrsMissey Cake Central Cake Decorator Profile
MrsMissey Posted 2 Jul 2005 , 7:28pm
post #2 of 4

I read on here where you can remove the cake from the pan, line the pan with saran and then put the cake back in...wrap everything in foil and put in the freezer.

flayvurdfun Cake Central Cake Decorator Profile
flayvurdfun Posted 2 Jul 2005 , 7:51pm
post #3 of 4

I've done that Mrs Missey!! thumbs_up.gif

gilpnh Cake Central Cake Decorator Profile
gilpnh Posted 3 Jul 2005 , 1:35am
post #4 of 4

Thanx Guys,

I knew there was a reason I visit this site a half dozen times a day ( I couldnt get on all morning today and about had a cow, then withdrawl) icon_rolleyes.gif
Heather

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.