I am asking for any suggestions on how to pipe strawberries in buttercream. I need to do some on a cake for this weekend. Any help would be great. Is it easier to make them out of something different? I would love to see pictures. Thank you for your help.
If you look at the galleries it's the latest upload in the middle of the page. It's a hat on top of a sheet cake in pink and the strawberries are all over the cake. It's simple using at #4 or #5 round tip and squeese out almost like a narrow heart shape with rounded bottom and just fill in with the same tip. Then I made little dots in green made with the smallest round tip and the leaves.