Kitchen Aid Question?

Decorating By hamlove Updated 20 Sep 2006 , 8:34am by Lazy_Susan

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hamlove Posted 20 Sep 2006 , 8:17am
post #1 of 4

Has anyone ever had a 300 watt kitchen aid and how well did it work?

OR

How much difference do you think that the 400 watt kitchen aid will have over the 300? Will it be a HUGE difference or a SMALL difference?

3 replies
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Lazy_Susan Posted 20 Sep 2006 , 8:21am
post #2 of 4

I have a 300 watt KA and it works just fine. I love it. I've never had any issues with it. And it has been well used since I received it as a gift last Christmas icon_smile.gif

Lazy_Susan

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hamlove Posted 20 Sep 2006 , 8:29am
post #3 of 4

do you use yours for buttercream?

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Lazy_Susan Posted 20 Sep 2006 , 8:34am
post #4 of 4

I rarely make BC frosting but I have used it for that. All my frostings are cooked and then go in to the KA. With the exception of like Cream Cheese Frosting and such. I make everything in my KA. Works great.

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