Hi,
this is what you were looking for ?
Those little green and brown things at the buttom front ?
well, what I did was pinch off a pc. of green fondant, made a small ball and used my hands to shape it. I kept rolling (one end) sort of in a very light pinching motion between my finger until it became pointy.
Then flatten the other end.
For the brown part. I roll out a small pc of brown fondant, cut a small circle and attached it to the "flat" end of the green fondant pc.
Then took a very, very small pc of brown and shape it like the size of a dragee or pearl ,then I attached it to the center of the brown part.
Then around the edge of the brown part, I added ridges going around by using a dull knife.
I hope I explained this enough for you.. 
You can PM me if you need more info..
No, I didn't since on this cake , I specifically wanted the Pumpkins, leaves and roses to stand out more than the rest .
Thank you... I used cookie cutters, then added the veins w/ a smal lknife then added lustre dust.. I did somthing like this years ago, and I used real Maple leaves as my template, they came much bigger.
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