Cake Flavorings

Baking By Suzie757 Updated 19 Sep 2006 , 12:45pm by Katie-Bug

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Suzie757 Posted 13 Sep 2006 , 11:33pm
post #1 of 4

Hi ya'll !!
I was wondering if anyone has tried the new cake flavoring extract Buttrnilla ( I think that's what it is called) . This is the one replacing Butavan. I have always used Creme' Bouquet but sometimes want a little something without the citrus taste. Thanks...... icon_smile.gif

3 replies
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debsuewoo Posted 14 Sep 2006 , 3:35pm
post #2 of 4

I have, it's okay... but I just found one called Nordic Creme that I can't wait to use... smells sooooooooo good!

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AngD Posted 14 Sep 2006 , 3:39pm
post #3 of 4

Sorry nope never tried this.

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Katie-Bug Posted 19 Sep 2006 , 12:45pm
post #4 of 4

I use a mixture of vanilla, almond, and lemon flavoring and I love it! It seems to cut the sweet, thick feeling of the crisco and it makes an awesome white cake! icon_biggrin.gif

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