5
replies
bekahscakes
Posted 9 Sep 2006 , 8:10pm
post #2 of 6
I've never used it, but I think someone posted one time that for decorating with it you need to refrigerate it first to firm it up some.
Kiddiekakes
Posted 9 Sep 2006 , 8:11pm
post #3 of 6
It is actually very easy to decorate with.If you want it stiffer just refridgerate it for about an hour.It does soften very quickly but I use it all the time!!
Kiddiekakes
Posted 9 Sep 2006 , 8:44pm
post #5 of 6
I make roses with it too but I prefer to keep the icing cold in the fridge so that the roses form nicely.If the icing gets too warm the rose won't hold it's shape.
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