Baking Time For The Wasc Cake?

Decorating By beauty4151980 Updated 13 Jul 2007 , 6:58pm by beauty4151980

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beauty4151980 Posted 13 Jul 2007 , 5:08pm
post #1 of 3

I plan on making a 6" and a 9" tier of WASC cake and cupcakes with the leftover batter. I know that I have to bake on 325 degrees, but approximately how long should I bake them? TIA!

2 replies
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JanH Posted 13 Jul 2007 , 5:49pm
post #2 of 3

Here are all four Wilton cake preparation and serving guides:

http://www.wilton.com/cake/cakeprep/baking/times/index.cfm

Above gives batter requirements, baking times at what temperature, serving recommendations by pan sizes and more.

Also, here's the expanded flavors version of WASC cake:

http://tinyurl.com/2cu8s4

HTH

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beauty4151980 Posted 13 Jul 2007 , 6:58pm
post #3 of 3
Quote:
Originally Posted by JanH

Here are all four Wilton cake preparation and serving guides:

http://www.wilton.com/cake/cakeprep/baking/times/index.cfm

Above gives batter requirements, baking times at what temperature, serving recommendations by pan sizes and more.

Also, here's the expanded flavors version of WASC cake:

http://tinyurl.com/2cu8s4

HTH




Thanks! This is very helpful.

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