Serving Size

Decorating By jstritt Updated 3 Sep 2006 , 3:03am by sugarnut

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jstritt Posted 1 Sep 2006 , 6:19pm
post #1 of 8

I hope I can ask this without confusing anyone. How do you determine the number of servings per pan size. For example, how do you know how many servings you can get out of an 11x15 sheet cake? Or if someone tells you that they want a cake to serve 50 people, how do you determine how big to make the cake? Is it all a guestimate? Or are there certain guidelines to go by?

thank you in advance for the assistance.

7 replies
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cakeladywalker Posted 1 Sep 2006 , 6:26pm
post #2 of 8

I use the chart in the WILTON MAG.

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nikinimal Posted 2 Sep 2006 , 7:19am
post #3 of 8

Hi,
Somebody please elaborate the answer.

height x depth x width of a portion/serving size for sheet cakes for example.

I live in a country where Wilton is a dream and on the internet only.

Thanks.

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KylesMom Posted 2 Sep 2006 , 8:06am
post #4 of 8

I'm not sure if this is what you're looking for or not, but I hope it helps.
http://www.wilton.com/cake/cakeprep/baking/times/party_2inch.cfm

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nikinimal Posted 2 Sep 2006 , 8:47am
post #6 of 8

Thanks a million Kylesmom.
I am very happy on my part.
Nice weekend. Niki

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KylesMom Posted 3 Sep 2006 , 2:02am
post #7 of 8
Quote:
Originally Posted by nikinimal

Thanks a million Kylesmom.
I am very happy on my part.
Nice weekend. Niki




You're welcome. I love this site. The CC Family is so wonderful!Everybody has been very helpful to me so it's nice when I can do the same for someone else.

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sugarnut Posted 3 Sep 2006 , 3:03am
post #8 of 8

I teach for Wilton, but their servings sizes are for dwarfs. if you go to Earlenes site in TX, she has done most of the work for you. I use her chart all the time and have much better luck! She also has lots of info on serving the cake, dealing with the bride, etc.

www.earlenescakes.com

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