Help From All Of You That Use The Coffee Creamer.....

Decorating By jenifergilliland Updated 11 Jul 2007 , 11:19am by mommalud

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jenifergilliland Posted 11 Jul 2007 , 12:18am
post #1 of 3

I was wanting to try using this in my icing. If you use the liquid how much would you use? Would you substitute if for water/milk? Do you add the flavoring (van, butter, almond, etc) with it? THanks in advance.

2 replies
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darkchocolate Posted 11 Jul 2007 , 12:49am
post #2 of 3

I substitute the liquid creamer for the water in my recipe. I have used other flavorings such as almond and vanilla depending on the flavor of the creamer I am using. You could always taste your icing and add some flavoring if you think it needs it.

darkchocolate

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mommalud Posted 11 Jul 2007 , 11:19am
post #3 of 3

i use the creamer in place of any liquid in the recipe including the flavorings.

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