I'm sure this has been addressed before, but I couldn't find it when I searched. Is there a chart or something that tells you how many cake mixes to put in each size pan (assuming you want a relatively thick cake)? I use one box for each 9" round pan, for example, but I'm at a loss when the pans get any bigger than that.
thanks!
Hi,
I'm not sure that my link posted correctly, but on wilton's site they have a chart for the different size pans. It says a 2layer cake mix pan yields 4-51/2cups I usually use 4 cups as my guideline. I had rather have it rise too much and cut off the top than to have it too thin. Hope this helps.
http://www.wilton.com/wedding/cakeinfo/cakedata.cfm
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