I am in the middle of mixing up a simple cake mix. I had all my ingredients out, had exactly the 4 eggs i needed. I have everything ready in the bowl, ive added 2 of the eggs, then what happens i drop my only 2 eggs to the floor 
. Does anyone have any brilliant sustitute i could use, rather than having to pack up and go all the way to the grocery store!!
got any tofu in the house ? You can also use mashed bananas+ a bit of baking soda or egg whites.
I have no ideas other than those posted, but i can relate, it has happened to me too many times!! (poor DH usually has to run to the store for me 
)
Here's a link to a page with several substitutes:
http://www.breadbeckers.com/recipes/egg_substitutes.htm
Not sure how any of them will work, as I've never tried them, but I hope it helps some!
Laura.
Laura, that's an interesting page! I never knew you could substitute an egg!
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