Let's All Share!!!

Decorating By nefgaby Updated 8 Jul 2007 , 12:40am by nefgaby

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nefgaby Posted 7 Jul 2007 , 4:07am
post #1 of 4

Hi, well, I was thinking, why don't we all share the serving charts we go by to have a UNIVERSAL serving chart and compare what we all go by. I know it really depends on the size you cut the serving and how big the customer wants the servings to be but hey... I thought it might be useful icon_rolleyes.gif . Here is mine...

3 replies
KimAZ Cake Central Cake Decorator Profile
KimAZ Posted 7 Jul 2007 , 5:23am
post #2 of 4

Hi,
I posted some pictures in the templates gallery of rounds and rectangle shaped cakes that I actually sat down and measured out myself.

It shows how to slice the cakes and how many servings each has.

KimAZ

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Briarview Posted 7 Jul 2007 , 6:38am
post #3 of 4

The one I use is from Dianes and just keep to this one. I get really confused with all the different ones. This is for mudcakes and flavours. For fruit cakes I suggest the servings be cut 1" x 1"x 3"
so out of a 10" square you would get 100 servings. Like to see what everyone else uses.

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nefgaby Posted 8 Jul 2007 , 12:40am
post #4 of 4

Thanks ladies for sharing!! Hope someone else will share as well!

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