Fbct

Decorating By dydemus Updated 26 Aug 2006 , 7:58pm by springlakecake

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dydemus Posted 26 Aug 2006 , 7:03pm
post #1 of 4

I'm sure this is a super old question, but I couldn't find the answer, so can someone give me quick directions on how to do one? Thanks.

3 replies
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springlakecake Posted 26 Aug 2006 , 7:13pm
post #2 of 4

There is a tutorial under the articals section on how to do a FBCT. Read that then post any additional questions!
http://www.cakecentral.com/article12-How-To-Create-a-Frozen-Buttercream-Transfer.html

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dydemus Posted 26 Aug 2006 , 7:25pm
post #3 of 4

Thanks - that's what I was looking for!!
another question - FBCT end up flat right? Is there a way to do these where they would be puffy (have a little dimension) and still be able to peel them off the paper and put them on the cake?

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springlakecake Posted 26 Aug 2006 , 7:58pm
post #4 of 4

No they will be flat, however they will stick up off of the cake a little (unless you do the entire top of the cake) Remember the part on the parchment/wax paper will be the "front" that is the side that you will see. So if you want more dimention I suppose you could pipe some details on top after you have applied the FBCT.

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