can anyone tell me what tips are used to make very large daisy on a cake.
i have seen these on lots of cakes lately and they are so cute. please help!!!!!!!!!!!!!!!!!! here in Alabama the bakeries are calling them hippy daises.

do you have a picture?
I'd like to see them

NO I DONOT HAVE A PICTURE,BUT THEY LOOK JUST LIKE A FLOWER WE DREW IN GRADE SCHOOL.WITH A LONG STEM

I've never done it, but how about trying a large round tip like a 1A and doing a teardrop shape? Start the tear-drop on the outer edge and ending with a point or "tail" at the center and finish it off with a big round dot for the center. Maybey you could even use a large version of the 104 (125 or 126) and do it like you would make the daisy on a flower nail?