I'm planning a cake and I'll be doing a logo on the top in icing and I want the colours to be as close to the real logo as possible obviously. I have a whole bunch of Wilton colours and none are exact.
I was wondering if there is a chart of some sort that shows how to mix colours to get a different colour. They used to have ratio charts on the back of the food colouring boxes back in the day, but I can't find any now.
Maybe this can help: http://www.cakecentral.com/article2-How-To-Color-Your-Icing.html
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