4
replies
cakesbyallison
Posted 15 Aug 2006 , 4:54pm
post #2 of 5
What kind of fondant do you use? I use Satin Ice, and it's white!
I use Satin Ice and it is white but put next to this topper which is brilliant white it looks more creamy. I am kind of in a panic anyway because I have yet to figure out how to secure the topper to a fondant cake. It is a ceramic topper with no opening in the bottom. I am afraid if someone would knock the table it would topple over.
MissBaritone
Posted 15 Aug 2006 , 5:40pm
post #4 of 5
don't worry about the differnce in shade. There are loads of differnt shades of white and you'll never get 2 the same. to secure just put a cople of small blobs of royal underneath the topper and it should hold fine
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