babydbones
Posted 25 Jun 2007 , 7:00pm
post #1 of 3
i refrigerated the chocolate mmf. and i just got it out of the fridge to start working with it, but it's so hard. how long does it take to soften up a bit? i only have 1 hour to get the cake finished and am frantic
2
replies
practiceandpatience
Posted 25 Jun 2007 , 7:08pm
post #2 of 3
you may pop it in the microwave for a couple of seconds to speed the softening up a bit, but be careful to not over do it, or you will burn yourself and it will be too soft to work with. Only a few seconds at a time.
babydbones
Posted 25 Jun 2007 , 7:41pm
post #3 of 3
i did use the microwave. thanks. it softened it, but the cmmf did not turn out at all
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