Food Network Challenge Cartoon Cakes Question

Decorating By bitofsnshn Updated 30 Jun 2007 , 10:58pm by Eggshells

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bitofsnshn Posted 25 Jun 2007 , 2:36am
post #1 of 21

I was curious if anyone knew the answer to my question.

When watching tonight i saw one of the decorators using what looks like an aerosol can with color below it for painting the scooby cake. Does anyone know what or how he does this. I have seen pre colored aerosol colors, but it looked like a his own homemade color attached to the aerosol can.

Can anyone help me with the question?

20 replies
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peacockplace Posted 25 Jun 2007 , 2:49pm
post #2 of 21

Do a search for preval sprayer and you'll get plenty of info.

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BrittanyUdean Posted 25 Jun 2007 , 8:52pm
post #3 of 21

I saw that last night and it was not a can, but a paint sprayer, like for your house. I thought the Curious George guy was doing it though!

Anyway i dont know about the homemade color though.

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Doug Posted 25 Jun 2007 , 9:10pm
post #4 of 21

actually you saw BOTH

mike (scooby-doo) use the Preval sprayer (and Duff uses it too)

the other guy (curious george) use a version of the Wagner Power sprayer.

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BrittanyUdean Posted 25 Jun 2007 , 9:23pm
post #5 of 21

hmmm.. I must have missed the preval. I DVR'ed it! I will watch again!

2 Questions: DOUG
What did they fill them with?
Can the Prival be used agian?

[/u]

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kansaslaura Posted 25 Jun 2007 , 9:27pm
post #6 of 21

The guy with the Curious George cake ran out of fondant and used cocoa powder (I think that's what they said) to make his buttercream look like wood since it was a table. Quick thinking and great results. He used a Wagner power sprayer that looks just like my hubby's out in the shop!

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crablegs Posted 25 Jun 2007 , 9:31pm
post #7 of 21

It most likely was the same type of sprayer. I just got my airbrush a week ago. My husband painted cars for years so he went online and got a airbrush pen like you would use for t-shirts and stuff then got a compressor from lowes........ came out cheaper that way and works great.

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Doug Posted 25 Jun 2007 , 9:35pm
post #8 of 21
Quote:
Originally Posted by BrittanyUdean

hmmm.. I must have missed the preval. I DVR'ed it! I will watch again!

2 Questions: DOUG
What did they fill them with?
Can the Prival be used agian?

[/u]




mike did gold luster

other chocolate

preval -- don't know -- haven't tried it personally yet, and haven't been able to find in my local lowes, yet

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BrittanyUdean Posted 25 Jun 2007 , 9:40pm
post #9 of 21

mike did gold luster

other chocolate

preval -- don't know -- haven't tried it personally yet, and haven't been able to find in my local lowes, yet[/quote]

well was it a liquid? I am VERY new to cake decorating and I want to attempt airbrush oneday.

Thanks for the help!

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superstar Posted 25 Jun 2007 , 9:46pm
post #10 of 21

I missed this, does anyone know if it is on again?

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Doug Posted 25 Jun 2007 , 9:47pm
post #11 of 21

gold and other luster and pearl dusts can be mixed with vodka or everclear and then sprayed.

chocolate melted and thinned (paramount crystals) and then sprayed

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bitofsnshn Posted 26 Jun 2007 , 12:56am
post #12 of 21

thanks peacockplace!!!

I had never seen that before and could see how handy that could be when you dont want to drag an airbrush around. What an interesting tool. Just what i need another cool cake decorating gadget. icon_smile.gif

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mistiek2006 Posted 26 Jun 2007 , 1:16am
post #13 of 21

superstar, you can go to foodnetwork.com and see the challenge air dates. It's on several times this week, here's the link.

http://www.foodnetwork.com/food/show_cc/episode/0,,FOOD_20077_46387,00.html

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superstar Posted 26 Jun 2007 , 4:33am
post #14 of 21

Thanks so much mistiek2006, I really appreciate it. I am looking forward to seeing it.

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kbochick Posted 26 Jun 2007 , 2:59pm
post #15 of 21

OK, not an answer to the question, but the guy that did Curious George is Norm Davis. icon_smile.gif He was my DD's buddy at the Mid-Atlantic Cake Show, and I got to take a master class with him.

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Zahrah Posted 26 Jun 2007 , 3:11pm
post #16 of 21

http://www.sweetnfancy.com/cake.html

You can get aerosol cans of gold and silver edible spray color there. HTH

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ShirleyW Posted 26 Jun 2007 , 3:43pm
post #17 of 21
Quote:
Originally Posted by Doug

gold and other luster and can be mixed with vodka or everclear and then sprayed.

chocolate melted and thinned (paramount crystals) and then sprayed




The melted chocolate can be mixed with equal amounts of melted cocoa butter, paramount crystals or even cooking oil. But to get the fuzzy effect the cake must be frozen and the spray kept warm and fluid. I tried it with the Wagner and it just ran rather than beaded up as I had hoped. I wrote to a chocolatier and asked and that was my mistake, it takes that difference in temperatures for it to work well. Now I have found a spray in a can that is quite expensive, but works with the same principal. Frozen cake, warm chocolate mixture.

http://www.pastrychef.com/CHOCOLATE-VELVET-SPRAY_p_7-711.html

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missnnaction Posted 30 Jun 2007 , 8:26pm
post #18 of 21

Can a thinned downed royal icing be used in the preval.

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ShirleyW Posted 30 Jun 2007 , 9:09pm
post #19 of 21

I really doubt it, I think the icing would clog the nozzle.

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missnnaction Posted 30 Jun 2007 , 9:15pm
post #20 of 21

o.k... thanks Shirley

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Eggshells Posted 30 Jun 2007 , 10:58pm
post #21 of 21

if you don't use the wagner sprayer for anything else you can use it with a mix of cocoa butter and cocoa to spray on your chocolates and it gives it a texturized look ..almost looks like velvet.

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