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replies
projectqueen
Posted 11 Aug 2006 , 2:14am
post #2 of 3
I put greased, inverted flower nails in the center of my larger or deep cakes to help conduct the heat to the center and cook it evenly. It acts in a similar way as the heating core but makes a MUCH smaller hole. I just did a 12" round, 3" deep and used 3 flower nails. It worked great and no big holes to plug.
projectqueen
Posted 11 Aug 2006 , 2:15am
post #3 of 3
I forgot to add that when you flip the cake over, they are sitting right on "top" and are very simple to pry off with the point of a knife.
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