1/2 Butter 1/2 Crisco Icing Does Crust Right?

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Decorating By kpetcov Updated 10 Aug 2006 , 3:53am by BeautifulCakes

kpetcov Posted 10 Aug 2006 , 3:37am

post #1 of 2

I iced my cake using this recipe for the first time. I just want to make sure it crusts so I can smooth it out.

Thanks!

1 reply

BeautifulCakes Posted 10 Aug 2006 , 3:53am

post #2 of 2

Yes it crusts. You can always can add meringue powder if it dose'nt.

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