If somebody else is making the wedding cake, it's DEFINITELY up to the customer to decide - you don't have ESP and it's not traditional for the groom's cake to be able to serve all the wedding guests. If she asks for a recommendation, I stand by 30-40 servings.
Alimonkey, I couldn't agree more. All weddings that I've been involved in have ordered wedding cake to feed the guests ...... the groom's cake is "extra" cake..... some as small as an 8" square.
Although I've seen on here and on other websites about some places that require the groom's cake to be at least the same size as the bride's cake.
Check with the bride. What does she want to pay for?
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