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Decorating By Muse Updated 8 Jun 2005 , 1:43pm by CIndymm4
OK, I am about to try my hand at a British cake recipe. It calls for caster sugar. My question is this: Is caster sugar the same as our regular old granulated sugar? Is it something different?
Just answered this on in the other post you made....I guess it came up twice!
Then thank you twice!
Your very welcome!
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(if this is a private computer)
Yes please, register now!
