just_for_fun
Posted 31 Jul 2006 , 5:40pm
post #1 of 5
I'm new to this!! I will be making a cake this week, should serve about 30 people. I want to make to round cakes. Which size pans should I use? Thanx!!
4
replies
just_for_fun
Posted 31 Jul 2006 , 6:03pm
post #3 of 5
thanks alot.
I wasn't clear, but I want to make 2 stacked tiers.
Kiddiekakes
Posted 31 Jul 2006 , 6:10pm
post #4 of 5
I would then make a 12 and an 8 if you plan to make two tiers!! Remember the pieces are smaller than a regular slab cake .
cakesbyjess
Posted 31 Jul 2006 , 6:24pm
post #5 of 5
I would suggest a 6" stacked on top of an 8". Good luck! 
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