I did my first BCT and it was very easy. The only problem was that it looked "squished" when I turned it out. I ended up doing "star tip" over it and it looked great. Is FBCT supposed to come out like that? If not, what did I do wrong?? My icing may have been too stiff, also 
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irisinbloom
Posted 28 Jul 2006 , 10:52am
post #2 of 3
Good morning steffy8, not sure what you mean by squished but yea your icing needs to be kinda medium to thin consistency. They are so much fun to do your icing should flow out of the bag pretty easy. Try again after thinning your icing down
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