Question On Cake Dummy Edges

Decorating By mrsright41401 Updated 28 Jul 2006 , 3:55pm by cakemommy

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mrsright41401 Posted 28 Jul 2006 , 3:46am
post #1 of 7

Do I need to do anything to the cake dummy edges?

Rachel

6 replies
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Mac Posted 28 Jul 2006 , 3:57am
post #2 of 7

Learned this at ICES, too. Take a fine sanding sponge and slightly round the edges. If you are using fondant on the dummy, it will keep it from tearing.

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cakemommy Posted 28 Jul 2006 , 4:08am
post #3 of 7

What worked the best for me was using an emory board! I used one of the bigger ones for acrylics!!!


Amy

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mrsright41401 Posted 28 Jul 2006 , 4:13am
post #4 of 7

Thanks guys! Now to find my emory board...

Rachel

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Mac Posted 28 Jul 2006 , 5:15am
post #5 of 7

Great idea, cakemommy!

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TexasSugar Posted 28 Jul 2006 , 5:32am
post #6 of 7

I've pressed mine to the countertop to round off the edges. icon_smile.gif

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cakemommy Posted 28 Jul 2006 , 3:55pm
post #7 of 7

You're welcome! I tried rolling mine on my counter top and even using a small rolling pin but I just couldn't keep my edges consistent! At least with the emory board I could control it more!


Good luck!!! thumbs_up.gif


Amy

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