Please Help Quick!!!!!

Decorating By CrystalsCakes5 Updated 25 Jul 2006 , 5:29pm by CrystalsCakes5

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CrystalsCakes5 Posted 25 Jul 2006 , 5:13pm
post #1 of 6

I have class today in about 3 hours.

I need to make Royal Icing and I dont have any meringue powder.

Is there anything else I can use.

Please help!!! TIA

5 replies
nathanikka Cake Central Cake Decorator Profile
nathanikka Posted 25 Jul 2006 , 5:15pm
post #2 of 6

In my class last night, I was told that "in a pinch" if I didn't have any powder, I could use an egg white and a little cream of tarter... HTH

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CrystalsCakes5 Posted 25 Jul 2006 , 5:17pm
post #3 of 6

I forgot to say that it is for course 3 for flowers.

I could do the egg white but I have no cream of tarter.

thanks

cowdex Cake Central Cake Decorator Profile
cowdex Posted 25 Jul 2006 , 5:19pm
post #4 of 6

http://www.cakecentral.com/cake_recipe-886-0-Royal-Icing.html

leave out the cream of tarter maybe if you don't have it.....

rezzygirl Cake Central Cake Decorator Profile
rezzygirl Posted 25 Jul 2006 , 5:19pm
post #5 of 6

Royal Icing

INGREDIENTS:
4 egg whites
4 cups sifted confectioners' sugar
1 teaspoon lemon extract

DIRECTIONS:
1. Beat egg whites in clean, large bowl with mixer at high speed until foamy. Gradually add sugar and lemon extract. Beat at high speed until thickened.

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CrystalsCakes5 Posted 25 Jul 2006 , 5:29pm
post #6 of 6

Thanks everyone.

I can handle the egg whites and lemon.

Thanks a bunch.

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