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My price for a white two layer cake with buttercream filling and fondant is $2.50/serving.
According to my serving chart Your cake will have 110 servings that are 1"x2"x4"
So...
110x$2.50 = $275.00
8" Gumpaste Bow = $15.00
Total= $290.00 (delivery within 7 mile radius of center of town included)
heather2780
Posted 9 Jun 2007 , 5:04pm
post #3 of 4
That is very pretty cake I cant help much on pricing because I always undercharge. but there are countless threads on this topic if you do a search im sure you can get some great advice. I think most people are charging by the slice depending on what the going rate in your area is. also some people charge what it took them to make the cake by 2 or 3.
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