OK, if you are a true cake maker, I'm sure you will shudder at my question, but bare with me. I am making a marble cake, I am going to use boxed mixes 
(oh the horror) to make it easier on myself. (I am not only doing the cake, but I am a matron of honor in the vow renewal ceremony.) The mixes are ther same brand, will they bond/hold together alright? I just don't want to take them out of the pans and have them become cake crumbs!
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if i remember correct when i used to buy the boxed marble cakes. it used to come with a little packet of cocoa. you would mix it with water then pour of the cake mix (already in the pan) take a fork and swirl it around. So you'll be saving yourself a box of cake mix.
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