Cake Pans

Decorating By SCPATTICAKESCREACTIONS Updated 21 Jul 2006 , 7:59pm by SCPATTICAKESCREACTIONS

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SCPATTICAKESCREACTIONS Posted 21 Jul 2006 , 7:00pm
post #1 of 5

Hello out there!! I notice that the magic line pans are on sale. I have round and square Wilton ones. They are the 2" ones. Are the magic line better and what height do you all use? Thanks as always for your help and advice!!

4 replies
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prettycake Posted 21 Jul 2006 , 7:08pm
post #2 of 5

I prefer Magic Line better..I like them because they bake better
and I don't think they are made of aluminum w/c I don't like.
I don't like aluminum pans. And I prefer the three inch pans. icon_smile.gif

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lilsomethinsweet Posted 21 Jul 2006 , 7:15pm
post #3 of 5

MAGIC LINE MAGIC LINE MAGIC LINE

I love them. I am in the process of sqwithcing over from wilton to magic line. They bake moe evenly and are heavier made. I will not buy another wilton unless magic line doesn't make that size.

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Heath Posted 21 Jul 2006 , 7:18pm
post #4 of 5
Quote:
Originally Posted by prettycake

I prefer Magic Line better..I like them because they bake better
and I don't think they are made of aluminum w/c I don't like.
I don't like aluminum pans. And I prefer the three inch pans. icon_smile.gif




Actually Magic Line ARE Aluminum.

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SCPATTICAKESCREACTIONS Posted 21 Jul 2006 , 7:59pm
post #5 of 5

Thanks...so if I gradually change over to magic line with the sizes be the same from Wilton to Magicline...in other words a have 3 sets of 9" round pans that are 3 different brands and if I i do a 3 layer cake one brand if a little larger than the other 2? Make sense??

Prettycake when you use the 3" do you tort or have 6" tiers?

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