Decorators Peanut Butter Icing?

Baking By Lenore Updated 27 May 2013 , 2:31am by JDelaney

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Lenore Posted 7 Jun 2007 , 8:13pm
post #1 of 12

My daughter wants a choc cake with pb icing for her hs graduation party. I was planning on making her a tiered cake. Does anyone have a peanut butter icing recipe that decorates well? Thank you in advance.

11 replies
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ladefly Posted 7 Jun 2007 , 8:18pm
post #2 of 12

ooooomy dh and i were just talking about this........ this morning. I dont know, but i sure wish to find out also. !!!!!

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Beezaly Posted 7 Jun 2007 , 8:20pm
post #3 of 12

THat would be sooo tasty....hope someone has a great recipe!!!

(sorry I'm no help) icon_smile.gif

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heychele Posted 7 Jun 2007 , 8:34pm
post #4 of 12

I LOVE this one. You can frost and pipe with it but I've never tried anything else. It tastes delicious though! When I use it in between layers I slice small reeses cups and layer them between, it's awesome.
2 cups powdered sugar
1/2 cup milk
1/4 cup butter
1/2 smooth peanut butter
1 tsp. vanilla
Beat the butter and peanut butter until smooth gradually add sugar and milk add vanilla.
I hope you like it!

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Lenore Posted 7 Jun 2007 , 8:46pm
post #5 of 12

THANK YOU SO MUCH!!!!

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Beezaly Posted 7 Jun 2007 , 9:01pm
post #6 of 12

"1/2 smooth peanut butter" ???

1/2 what?

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heychele Posted 7 Jun 2007 , 9:32pm
post #7 of 12

Oops
1/2 cup smooth or creamy peanut butter

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7yyrt Posted 8 Jun 2007 , 2:44am
post #8 of 12

If you add a little bit of salt to a peanut butter buttercream, it makes the flavor 'pop' a bit more.

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msauer Posted 8 Jun 2007 , 2:51am
post #9 of 12

I used this recipe from the site for my mother's 60th BD cake last July....

http://forum.cakecentral.com/cake_recipe-877-Peanut-Butter-Frosting.html

Gosh it was yummy. It has a nice color too..it's in my gallery if you wanna see it. It's on page two, second row...called Sea Shell Cake for 60th.

Good luck (with not licking your fingers while you decorate that is...I'm tellin' ya....mmmmmmmmmmm)

-Michelle

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ShirleyW Posted 8 Jun 2007 , 3:21am
post #10 of 12

I have one I use as a filling, but if you tripled the amounts it might work for icing a cake as well. It is really delicious.
http://cakecentral.com/cake_recipe-2316-Peant-Butter-Cup-Filling.html

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ncbert Posted 13 Jun 2007 , 11:22pm
post #11 of 12

Wow gotta try a peanut butter frosting. They all sound so great. Hmm maybe just make the frosting now without a cake...lol...MMMM
Thanks

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JDelaney Posted 27 May 2013 , 2:31am
post #12 of 12

ADo you use butter or margarine?

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