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replies
ladycake17
Posted 6 Jun 2007 , 10:33pm
post #2 of 3
I have done 2 topsy turvey cakes using buttercream but doing some of the decorations in fondant. I did a wedding cake like that. I didn't have any trouble at all.
countrykittie
Posted 7 Jun 2007 , 12:18am
post #3 of 3
Check out the Whimsical Bakehouse book...everything she does is BC with candy (chocolate) accents. There is a topsy-turvy cake in there.
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