Good to know Sonya! I was wondering how everyone got such great results with Sam's ready made because I thought it was all Riches (whipped type). I'll have to look into their crusting buttercream. ![]()
Thanks Sonya! I just signed up at church to bring cake for our annual pig roast next weekend, so I think I'll head to Sams tomorrow and pick up some of that buttercream after I stop by Hobby Lobby and get a ton of Wilton stuff with my 50% off coupon! ![]()
I USE TO MAKE BUTTERCREAM FROSTING BUT WHEN I FOUND OUT THAT SAMS MAKES BUTTERCREAM FROSTING I WAS HAPPY GOSH IT HAS MADE MAKING CAKES SO MUCH EASIER . THE TASTE IS SO GOOD AND YES IT DOES CRUST SO YOU CAN USE THE PAPER TOWEL TO SMOOTH IT ITS A LITTLE SWEET BUT ITS STILL GOOD. THEY ALSO SELL COLOR ICING . I HAVENT BOUGHT ANY COLOR ICING YET BUT IM THINKING OF BUYING THE BLACK AND RED ICING SINCE I CANT GET A DEEP BLACK OR RED COLOR. BUT YES ITS SO MUCH EASIER
Laura102777 just make sure when you go to the bakery and ask for it they give you BUttercream and not BEttercream. The label on the bucket will say:
White Spred-'N-Fill But-R-Creme
The Bettercream (cool whip that does not crust) will say Rich's Bettercream and have a pink color on the label.
When I went the fist time to buy mine I asked for BUttercream and they kept trying to give me BEttercream, so just make sure you get the right one.
~Sonya
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