cocochanel
Posted 17 Jul 2006 , 4:52am
post #1 of 2
Hello, I need some more help! I am baking a hula girl cake this weekend. Sports ball pan for the boobs, 2 heart shape pans for the body. My question was that I wanted to use the butterscotch candy melts all over the cakes instead of frosting or fondant. I will use buttercream first. How will the melts do in this heat? The cake table will be near the doors, and the party is at 7, so we won't eat cake until 10. Will the melts be ok? Do I need to use oil? hanks in advance.
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