NottawaChelle
Posted 8 Jul 2006 , 2:14pm
post #1 of 3
I'm having trouble adding fullness to my cakes by adding enough greenery. When do you put leaves on-- before or after adding flowers? I was taught to add them after but then I end up with not enough room between flowers to get my leaf tip in between without squishing flower petals. If I spread the flowers out more then they look sparse and I have to fill in with a ton of green. I know this is Mickey Mouse but will you share with me how you place flowers/leaves on your cakes?
Thanks!
2
replies
NottawaChelle
Posted 9 Jul 2006 , 11:37am
post #2 of 3
bump.
(sorry, hate to do that but I'd really like some help)
Quote by @%username% on %date%
%body%