Which Beater For Royal Icing?

Decorating By Dana0323 Updated 27 May 2007 , 3:46pm by prterrell

Dana0323 Cake Central Cake Decorator Profile
Dana0323 Posted 26 May 2007 , 10:23pm
post #1 of 6

I have a KA mixer but have only made buttercream with it. Which beater do I use to make Royal icing-- flat or whisk?

TIA!

5 replies
kelleym Cake Central Cake Decorator Profile
kelleym Posted 26 May 2007 , 10:48pm
post #2 of 6

I use the flat paddle - works great!

Dana0323 Cake Central Cake Decorator Profile
Dana0323 Posted 26 May 2007 , 11:17pm
post #3 of 6

Thanks Kelley. I'm ready to get it started!

MichelleM77 Cake Central Cake Decorator Profile
MichelleM77 Posted 27 May 2007 , 2:29am
post #4 of 6

I use the whisk for royal. As long as it mixes, I'm sure either would work well.

mjs4492 Cake Central Cake Decorator Profile
mjs4492 Posted 27 May 2007 , 2:31am
post #5 of 6

I use the flat paddle for everything.

prterrell Cake Central Cake Decorator Profile
prterrell Posted 27 May 2007 , 3:46pm
post #6 of 6

I have only ever used the wisk on my KA pro for royal icing. Never had it not turn out perfect.

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.