To Dowel Or Not To Dowel.... That Is The ?
Decorating By SScakes Updated 29 Jun 2006 , 5:50am by candy177
Anytime there is more than one cake, you need to dowel. Why risk it?
If you put one cake on top of another cake, and don't want the top cake to squish the bottom cake, you definitely need to dowel.
Doweling is putting wooden dowels, plastic dowels or plastic straws inside your cake, the same height as your cake, to hold up the cake on top of it. Or you can use a long dowel and go through two or more cakes that are stacked to keep them from shifting.
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