Course 3 Final Cakes??

Decorating By chixbaby27 Updated 28 May 2005 , 1:47pm by sgirvan

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chixbaby27 Posted 23 May 2005 , 12:45pm
post #1 of 6

I have my final Course 3 class on WEdnesday and I have to be ready to complete my final cake. I don't want to do the same cake that everyone does at the end of that class (the white one with the pink roses)...I want something "different"...I was thinking of a light pink fondant and some kind of white flowers, but I'm not sure.

Do you have a pic of your final cake?? Or an idea to share with me??


5 replies
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ntertayneme Posted 23 May 2005 , 1:02pm
post #2 of 6

Mine is in my photos... it's the one w/the violet/purple tulips.. our instructor's only rules was the cake "had" to be tiered .. we could do whatever else we wanted to do to the cake ... I made the tulips out of gumpaste and the leaves on this cake also icon_smile.gif

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melissablack Posted 26 May 2005 , 9:01pm
post #3 of 6

I don't have any pics, 'cause I hated my final cake, lol, it was different than the one they do now anyway. I was the only one in my classes who did not make a white cake every time! For one cake I did yellow with darker yellow roses, another time I did light blue with white roses and swiss dots... I love the look of white flowers on a colored cake.

Melissa icon_smile.gif

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aupekkle Posted 26 May 2005 , 9:20pm
post #4 of 6

Our instructor gave us free reign as to what we could do. I decided to do a tiered cake because I thought it might be harder to do and would've liked some instruction in case I did something wrong. It came out pretty good in the end. Used up many of the fondant flowers that we made during the course.

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chixbaby27 Posted 27 May 2005 , 12:40pm
post #5 of 6

Now that's one beautiful cake! You definitely did better in your courses than did I, LOL! icon_lol.gif

I ended up having to miss my final class, cause I had to attend a funeral. But since I had already made the cakes, I followed the directions in the book for a tiered cake and put it together last night, with some royal roses I made the other night. Then, since I had already put so much time into it, I made another batch of butter cream for a border and leaves.

I did the tiers light pink, with white and white/pink striped roses. If I did it over again, I would've used white tiers, but it still looks good. I am so proud of myself!

My computer is down at home, but I took some pics w/a disposable camera and hope to be able to upload some soon.

Sometimes I'm still amazed that I can do this! I'm nowhere near the league of most of you here, but this is the first artistic ANYTHING I've ever been able to do.


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sgirvan Posted 28 May 2005 , 1:47pm
post #6 of 6

We too had free range as long as it was stacked / tiered in some way. I covered mine in MM fondant and used the flowers we made during the class, nothing too special.

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