Freezing Cake?

Decorating By Momof4luvscakes Updated 27 Jun 2006 , 7:30pm by m0use

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Momof4luvscakes Posted 27 Jun 2006 , 7:10pm
post #1 of 6

I had a cake to make for last Friday, but their party got rained out. The party is now this Thursday. I had already made the cake so I wrapped up the box with saran wrap and then foil. Will the cake be okay if I let it thaw out to room temp and then unwrap? Thanks!

5 replies
LizAnn Cake Central Cake Decorator Profile
LizAnn Posted 27 Jun 2006 , 7:13pm
post #2 of 6

It'll be fine .... unless it's already decorated, in which the colors may run a bit

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LizAnn Posted 27 Jun 2006 , 7:13pm
post #3 of 6

It'll be fine .... unless it's already decorated, in which case the colors may run a bit

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justsweet Posted 27 Jun 2006 , 7:14pm
post #4 of 6

Yes, let it thaw out then un-wrap. I bake some of my cake a 2-3 weeks ahead of time. I work full time and it saves me time. I have my niece's cake for end of july and I will bake this weekend and make the frosting next weekend.

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Momof4luvscakes Posted 27 Jun 2006 , 7:15pm
post #5 of 6

Guess I'll have to keep my fingers crossed, because yes it was decorated!

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m0use Posted 27 Jun 2006 , 7:30pm
post #6 of 6

You might want to let it sit in the fridge overnight to defrost first before moving it to room temp...otherwise your colors will really bleed. (First hand experience on this)

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