The two I have done I used buttercream with fondant accents. I don't think you need to use fondant at all though if you don't want too.
The two I have done I used buttercream with fondant accents. I don't think you need to use fondant at all though if you don't want too.
I used to do my only in fondant, but buttercream with fondant accents is SO much easier and lighter tasting! I have 4 ordered for this summer, so I'll keep posting them!
I love topsy turvy cakes - I've only done 2 so far (in my pics), but can't wait to do more. I used mmf for both - for me it is easier to work with, but you can do anything.
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