I need a suggestion for an easy filling for a Strawberry Cake. It won't be refridgerated because it's a doll cake with fondant. And I'd like a filling that doesn't have strawberries or strawberry flavor in it. Something that complements the cake.
Thanks for the help!
If you are comfortable with filling with Buttercream then you could just add some chocolate to a small bowl of your buttercream icing and use it for filling.
I haven't tried it yet, but the whipped ganache sounds like it would be a great filling also!
If you go with any form of chocolate filling (or anything beyond white, or the color you will frost the cake with) make sure you put a dam around the edge of your cake before adding the filling. So as your cake settles the chocolate (or other flavor) won't come out and mix with your icing.
HTH
Leily
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