Here is a pic of one of Colette's Cakes (http://www.colettescakes.com/wedding_cc.html#). How do I get this color? It is KILLING me that I don't know! I don't even know how to describe this color! TIA!
Is that ivory? Okay, thanks. I will get some and try it out. I love this antiqued look.
I would classify this color as "tea-dyed linen"
Try adding a little brown and an even littler amount of pink. The decorations seem to be a tad deeper than the base icing, no?
I think that they are a little deeper. I wasn't sure if that was the lighting or something. I suppose that they could be adding effects to the picture to enhance that color, too.
To obtain Ivory - I start with a white icing & add the tiniest amount of brown! =) Remember that the color will become more rich over time, so maybe see what the crumb coat looks like after it sets. I haven't seen an ivory food coloring, but I have't checked online either. Good luck!
It really doesn't look that much like ivory to me, I think ivory has more yellow in it. I like the description of "tea-dyed linen". It looks more like a pale taupe to me. I'm thinking that a tiny bit of brown with a dab of pink would probably be the way I'd try, too.
Good luck, let us know how you make out.
Edited to say: You will also have to take into account whether your icing has butter in it. That will give it a bit of a yellow cast to start with.
Hi Strawberry, You can contact Colette Peters at
681 Washington St., New York,NY 10014
Phone number is 212-366-6530
Her email is: [email protected]
I called them for you and found that cake is done in Ivory.
They said if you have any question you can email them or call.
I hope this will help you out
mrsjah
Strawberry0121 - you can buy Ivory Americolor right here on Cake Central! Just go to "Shop" at the top of the page!! 
Wow, my ivory never looks like that! Mine comes out more yellow. I guess it might be the butter in my recipe.
That's so cool that you can call or email Colette and get your answers.
Thanks for posting that, mrsjah.
Quote by @%username% on %date%
%body%