I made myself a double layer 8 and double layer 6 in cake to be stacked for mother's day. BUT...I got caught up in my MIL's cupcakes, cheese cakes for a customer who canceled and then delivering that cake to our women's shelter.
So my mother's day cakes are sitting here mocking me! 
So my question is this,
I have run dry of ideas on what to do with these cakes. My daughter, trying to be helpful, got them out of the freezer last night to"help me have to make and decorate them"
So I have them sitting on my counter waiting for butter cream or anything to cover their naked little cake bodies..
BUT I AM DRY OUT OF IDEAS...ANYONE GOT SUGGESTIONS????? 
I AM IN TROUBLE FOR CAKE ABUSE I HAVE BEEN TOLD!
If it were ME I would stick them back in the freezer until your really need them! When you have an occasion you can use them for it is nice to already have part of it done! though a big slab of cake sounds pretty good right now....!
Grab a fork and start eating? 
What did you have in mind? Is it for yourself or your mother?
Well.. how would You like to see your own cake? Maybe try something you've always wanted to, but haven't had the opportunity? Or just throw on some BC and enjoy after all your hard work!
well, I used the double layer 8 in to make an appreciation cake for my daughter's teachers and just plain iced the 6 in for my immediate family to just eat. I didn't decorate it. But boy was it good!!!!
http://www.cakecentral.com/cake-photo_528443.html
Your cake turned out cute, and a great way to use them! I am sure those teachers were plenty happy to get that pretty cake! Jen
Ps...ohh and it sounds delicious too=)
Here is the link to my vanilla butter pound cake some of you have asked me for. Enjoy!
http://cakecentral.com/cake_recipe-4083-Butter-vanilla-pound-cake.html
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