What Is Shelf Life Of Whiping Cream?
Decorating By Angellcakes Updated 14 May 2007 , 1:59pm by praetorian2000
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Most containers say to use within 7 days of opening.
If you aren't going to whip it into whip cream, you can place it in a container and freeze it. Once it thaws it's only good for making ganache or baking in a cake or something. It will no longer be able to be whipped into whipped cream.
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