What Tip And How Areyou Making Roses In Cc Bouquets?

Decorating By 2sdae Updated 12 May 2007 , 4:27pm by 2sdae

2sdae Cake Central Cake Decorator Profile
2sdae Posted 12 May 2007 , 3:40pm
post #1 of 5

What tip and how are you all making these beautiful and realistic flowers on top of cc for your bouquets? I have a 1m if that is it but I was wondering if this is the right one? icon_confused.gif

4 replies
buttercreamkisses Cake Central Cake Decorator Profile
buttercreamkisses Posted 12 May 2007 , 3:41pm
post #2 of 5

I know from the other thread that they're using the 1m but I'm curious as the swirl technique also. I'm picturing it going like a large rosette.

jen1977 Cake Central Cake Decorator Profile
jen1977 Posted 12 May 2007 , 3:59pm
post #3 of 5

Use a 1M, start in the middle, and swirl!

kbrown99 Cake Central Cake Decorator Profile
kbrown99 Posted 12 May 2007 , 4:09pm
post #4 of 5

I've used both a 1M and a 2D. I actually swirl it as if it were a large rosette. HTH.

2sdae Cake Central Cake Decorator Profile
2sdae Posted 12 May 2007 , 4:27pm
post #5 of 5

thank you for the quick replys. That is what I thought you guys were doing but not sure.

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.