Has Anyone Ever Crushed Oreos And Added Them To Bc Icing?

Decorating By projectqueen Updated 13 Jun 2006 , 1:05am by sunlover00

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projectqueen Posted 9 Jun 2006 , 10:50pm
post #1 of 9

I'm trying to think up a couple of fillings for a butter cake, just for the family. I'm making it mostly to try out fondant on top.

I have buttercream icing ready so I'm looking for something I can add to it to make it an interesting filling. How about crushed up oreo cookies? Would that taste good as a filling with butter cake? Otherwise I could add some jam to the bc. Any ideas?

I need to fill 2 layers, they can be the same or different.

8 replies
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Samsgranny Posted 9 Jun 2006 , 10:54pm
post #2 of 9

Oh yes, it is very good! I used that filling for a chocolate cake I made for Easter (cross cake) and it was very popular. Best of luck!

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KarenOR Posted 9 Jun 2006 , 10:59pm
post #3 of 9

Yep, I've done it. It was YUMMY! I used reduced fat Oreos because I had a hunch they wouldn't get as soggy. I don't kwno if it was better than regular or not, but it was GOOD!

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sk8gr8md Posted 10 Jun 2006 , 1:03am
post #4 of 9

All the time. Yum!!!!

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oneprimalscream Posted 10 Jun 2006 , 4:57am
post #5 of 9

Yes, the two cakes in my photo album are alternating layers of white and chocolate cake, with oreo buttercream in between. DELICIOUS.

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skylightsky Posted 10 Jun 2006 , 6:51am
post #6 of 9

Sounds yummy

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gilpnh Posted 10 Jun 2006 , 2:46pm
post #7 of 9

YUP, just made the oread cream icing from this site. Major Yummers, lots left afterward. Faceplant.

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Bettycrockermommy Posted 12 Jun 2006 , 10:50pm
post #8 of 9

I made an oreo buttercream filling for my son's birthday cake, and he loved it!

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sunlover00 Posted 13 Jun 2006 , 1:05am
post #9 of 9

Yes! It's very rich too. Be sure to crush them good so that you don't hit big chunks when trying to cut the cake. I used peanutbutter Oreo's in my chocolate cake and it was awsome!

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