It has to be a crusting buttercream, but that's about all I really understand about it. I have trouble getting mine not to stick even with the crusting buttercream.
It has to be a crusting buttercream, but that's about all I really understand about it. I have trouble getting mine not to stick even with the crusting buttercream. You can dust your mat with a little cornstarch to help with it sticking
As long as the buttercream has had time to crust, there shouldn't be a problem with it sticking. I usually try to wait at least an hour after icing the cake to use the mats, and have never had a problem. Good luck!
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